Here at Northies, we love slow-cooked BBQ paired with the perfect brew. So much so, we are dedicating the October long weekend to smoked meats, Panhead Beer & specialty, smokey cocktails at our Smoke & Barrels Weekend…here for a good time, not a long time!
Think melt in your mouth brisket, fall off the bone smoked chicken wings & more all cooked low and slow in the Fired Up BBQ 7m-long smoker. The smoker will be parked out the front all weekend, so swing by and see it in action & take in the sweet aroma of quality smoked meat.
The perfect pairing to our smoked meat menu, Panhead is the ultimate choice of brew. With Panhead XPA and APA taking over our taps during Smoke & Barrels, enjoy a schooner throughout the entire month of October for your chance to win a $500 Northies voucher!
Winner will be drawn November 2nd, so time to quench that thirst.